A sweet twist on the traditional whiskey sour, this Gin Maple Sour recipe gives a nice apéro idea for any afterwork evening. It is naturally sweetened with maple syrup and tastes amazing.
20ml fresh squeezed orange juice
10ml happy maple, goût délicat
1 pinch of salt
Mix the Gin and orange juice
Add maple syrup and salt
Transfer to a glass, add ice cubes and tonic water
Mix everything together and enjoy!
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